When people think of Bali, images of sun-drenched beaches, verdant rice paddies, and spiritual temples often come to mind. The island has long been synonymous with adventure and rejuvenation; a destination that seamlessly blends excitement with calm. But beyond its natural beauty and cultural richness, Bali is also home to a world-class coffee scene that continues to evolve and thrive.
In recent years, the island has become a beacon for coffee enthusiasts, digital nomads, and culinary explorers alike. Its café landscape reflects both deep-rooted Indonesian coffee traditions and the influence of the global third-wave coffee movement. From minimalist brew bars in Seminyak to eco-conscious cafés in Ubud, Bali’s coffee shops are more than just places to get your caffeine fix—they are thoughtfully curated spaces designed for connection, creativity, and discovery.
Whether you’re looking for a quiet corner to work remotely, an aesthetic spot for brunch, or simply the best cup of single-origin espresso, Bali offers it all—with a view. In this guide, we explore the island’s dynamic coffee culture, uncover the best neighborhoods for café-hopping, and highlight ten must-visit coffee shops that perfectly capture the soul of Bali, one sip at a time.
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Bali Coffee Guide: Everything You Need to Know
Bali’s coffee heritage dates back to the Dutch colonial era, when arabica and later robusta beans were introduced to the island’s fertile highlands like the Kintamani. Over the years, smallholder farmers have preserved traditional growing methods, many of which are organic and passed down through generations.
In recent decades, Bali has seen a revival in its coffee culture with the rise of the third-wave movement. Local cafés and roasters now focus on single-origin beans, sustainable sourcing, and artisanal roasting that brings out the nuanced flavors of each batch. Brewing techniques such as pour-over, AeroPress, and siphon are more commonly used, and many baristas treat coffee with the same care and expertise as sommeliers do wine. This balance of heritage and innovation has helped position Bali as one of Asia’s emerging destinations for specialty coffee.
Popular Coffee Types and Brewing Styles in Bali
Bali’s coffee scene offers a diverse array of brewing methods and coffee types, catering to both traditional coffee lovers and those seeking more contemporary flavors. Whether you’re in a laid-back café by the beach or a trendy espresso bar elsewhere, you’ll encounter a variety of coffee drinks, each with its unique preparation and flavor profile.
Traditional Coffees
One of the most beloved traditional brews is kopi tubruk, a simple yet flavorful coffee made by boiling ground coffee with sugar until it forms a thick, sweet brew. It’s often enjoyed with local delicacies and is a staple in Balinese homes and small cafés. Kopi Bali is another regional favorite, typically made from a mix of arabica and robusta beans grown in the island’s volcanic highlands. This coffee often has a distinctive earthy taste, with hints of chocolate and spice, making it a perfect companion to Bali’s tropical flavors.
Exotic Coffees: Luwak Coffee
No visit to Bali would be complete without sampling kopi luwak, the famous civet coffee known for its unique production process. The beans are eaten and then excreted by civet cats, a process that is believed to result in less acidic and more complex flavors. While this coffee is controversial in some circles, it remains a luxury item and is widely available in Bali’s specialty coffee shops.
Espresso-Based Drinks
For those who enjoy more familiar options, Bali offers an extensive selection of espresso-based drinks. The flat white, a creamy espresso drink topped with velvety steamed milk, is a popular choice, especially in cafés influenced by the Australian and New Zealand coffee culture. Other favorites include the classic latte, smooth and milky, and the macchiato, where a rich shot of espresso is delicately “stained” with a small amount of steamed milk. These drinks are commonly served in both traditional and modern cafés, with an emphasis on high-quality beans and precise extraction methods.
Cold Coffee Innovations
As Bali’s coffee culture embraces global trends, you’ll also find an increasing number of cold coffee options. Cold brew is made by steeping coarsely ground coffee in cold water for 12-24 hours, resulting in a smooth, less acidic brew that is perfect for hot, humid days. For those seeking a more unique experience, you can try the nitro coffee which is a cold brew type infused with nitrogen. This drink has a creamy texture and a naturally effervescent feel, offering a refreshing twist on the traditional cold brew.
Manual Brewing Methods
Bali’s third-wave coffee movement places a strong emphasis on hand-crafted brewing techniques, and you’ll find several cafés offering manual brewing methods that allow baristas to highlight the full range of flavors in their beans.
Popular options include the V60, a conical dripper that allows for precise pouring and extraction, creating a bright and clean cup. The Chemex is another elegant brewing method, known for its ability to filter out impurities and oils, producing a smooth, aromatic brew. For a more immersive experience, AeroPress provides a quick but customizable brewing method that results in a rich, full-bodied cup. Finally, the siphon brewing method, often referred to as “vacuum brewing,” uses a vacuum to extract coffee, producing a complex and aromatic cup with a visually stunning brewing process.
Non-Balinese Coffees
In addition to Balinese coffee, you’ll often find beans from other regions of Indonesia, such as Sumatra and Java. These beans offer distinctive flavors—Sumatran coffee is known for its full body and earthy, spicy notes, while Javanese coffee tends to be more balanced, with subtle acidity and a mild profile. Many Bali cafés take great pride in sourcing beans from small, sustainable farms in these regions, showcasing the unique tasting notes that come from different growing conditions and processing methods.
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What to Expect in Bali Coffee Shops?
Bali’s coffee shops and cafés are not just about the coffee—they are a blend of ambiance, design, and unique offerings that enhance the overall experience. Expect a variety of elements that make these spots stand out:
- Instagrammable Interiors: Many cafés are designed with photogenic aesthetics in mind, offering beautiful, stylish spaces perfect for snapping a picture while enjoying your brew. You’ll find these visually stunning spots in Ubud and Seminyak, where cafés feature lush greenery or sleek, modern décor.
- Boho & Scandinavian Design: From cozy, bohemian-chic settings to minimalist Scandinavian interiors, Bali cafés create inviting environments that make you feel right at home. These relaxed, stylish vibes are abundant in Canggu and Ubud, where earthy tones and natural materials define the décor.
- Pet-Friendly Cafes: If you’re a pet lover, many cafés in Bali welcome furry companions. Canggu and Sanur are especially known for their pet-friendly spots, offering relaxed environments where you can enjoy your coffee with your four-legged friend.
- Scenic Views: One of the standout features of Bali’s cafés is their ability to seamlessly blend great coffee with breathtaking scenery. Whether you’re surrounded by lush rice fields in Ubud or enjoying a sea breeze from a beachside café in Jimbaran or Uluwatu, the views elevate the experience. For those wanting to immerse themselves in Bali’s coffee origins while enjoying cool mountain air, Kintamani offers a unique setting with its highland plantations and locally grown beans served fresh at the source.
- Rooftop & Beachside Seating: Many cafés feature rooftop or beachside seating, allowing you to sip your coffee while taking in expansive views. Seminyak and Kuta are perfect for beachfront cafés, while Uluwatu boasts cliffside cafés with rooftop seating for panoramic vistas.
- Infinity Pools & Coworking Spaces: Bali cafés often double as coworking hubs, complete with reliable Wi-Fi, comfortable seating, and some even offering infinity pools for a serene atmosphere. Canggu is a hotspot for digital nomads, with cafés offering coworking spaces and infinity pools, while Seminyak has plenty of cafés that cater to both tourists and professionals.
Beyond the aesthetic, many cafés in Bali also go above and beyond with additional offerings:
- Brunch and Light Bites: Many cafés double as brunch spots, serving healthy options like smoothie bowls, avocado toasts, and plant-based delights that pair perfectly with your coffee.
- Community Hubs: Bali’s coffee scene is vibrant and social. Some cafés host events, art exhibitions, and even yoga sessions, making them lively spots for both locals and visitors.
- Non-Coffee Beverages: Not a coffee drinker? No worries. Bali cafés offer a wide range of non-coffee options, from matcha lattes to fresh juices, kombucha, and herbal teas, ensuring something for everyone.
Best Bali Coffee Shops and Cafés You Must Try
Now that you’ve explored the popular coffee types, brewing methods, and what to expect from Bali’s vibrant café culture, it’s time to experience it for yourself. Here are 10 of the island’s best coffee shops and cafés, carefully selected for their quality brews, inviting ambiance, and unique offerings.
1. Revolver Bali (Seminyak)
Revolver Bali in Seminyak stands as a cornerstone of Bali’s specialty coffee movement. Hidden down a small alley off Jalan Kayu Aya, this cult-favorite café helped kickstart the island’s specialty coffee scene. Inside, it’s all vintage cool and moody lighting, with a grungy-chic vibe that feels straight out of a rockstar’s hideout. But the real star? The coffee. Revolver roasts its own Arabica beans and consistently serves some of the best flat whites and long blacks around. With its name, if you’re serious about espresso, this is where you go.
What sets Revolver apart (aside from the bold brews) is its brunch game and creative coffee cocktails. Their Revolver Espresso Martini—a mix of vodka, coffee liqueur, espresso, and cocoa—is a hit for a reason. Plus, it’s also a great spot for breakfast, offering everything from smashed avo toast, wraps, to hearty burgers. Whether you’re fueling up for a day of exploring or looking for a vibey place to chill, Revolver balances quality, attitude, and great coffee in all the right ways.
- Location: Jl. Kayu Aya No.Gang 51, Seminyak, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
- Price Range: IDR 35,000–65,000 for coffee; IDR 50,000–120,000 for food
- Best For: Coffee purists, digital nomads, and hipster café hoppers
- Additional Offerings: House-roasted beans for purchase, hearty brunch menu, and a speakeasy-style cocktail bar upstairs
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2. Expat. Roasters (Seminyak)
If you’re after a polished, modern café experience without losing that Bali charm, Expat. Roasters in Seminyak is the perfect spot. Founded by award-winning Australian barista Shae Macnamara, this urban-style brew bar brings international coffee expertise to the island while shining a spotlight on locally sourced Indonesian beans. The minimalist space feels sleek but welcoming, making it ideal whether you’re meeting friends, getting some work done, or simply enjoying a peaceful coffee break.
Expat is deeply committed to quality and community. They collaborate with over 50 farming families across the region to ensure every bean is ethically sourced and freshly roasted. The menu features everything from meticulously brewed pour-overs to bold espresso-based drinks, and their signature banana bread is a must-try. For coffee lovers who want to take the experience home, Expat also offers their own line of decaf beans and Nespresso-compatible capsules.
- Address: Petitenget St No.1a, Kerobokan Kelod, Kuta Utara, Badung Regency, Bali 80361, Indonesia
- Price Range: IDR 40,000–70,000 for coffee; IDR 60,000–150,000 for food
- Best For: Specialty coffee lovers and design-conscious visitors
- Additional Offerings: Single-origin brews, barista gear, and professional cupping sessions
3. Monsieur Spoon (Seminyak)
If you’re craving a taste of Paris in paradise, Monsieur Spoon is your go-to café in Bali. This French-style bakery brings the warmth of European patisserie culture to the tropics with its flaky, buttery croissants, artisan breads, and delightful viennoiseries served fresh every day. It’s the kind of place where you’ll want to slow down and savor every bite, especially when paired with their house-blend coffee or freshly pressed juice.
Though famous for its pastries, Monsieur Spoon also offers a cozy, work-friendly setting with free Wi-Fi and a healthy menu that caters to both breakfast lovers and lunch meetups. Their signature all-butter croissant is often hailed as the best in Bali, and their handmade jams are the perfect finishing touch. Whether you’re stopping by for a quick pastry or settling in for a relaxed brunch, this charming café always delivers.
- Address: Jl. Kayu Cendana no. 2B, Seminyak , Kuta Utara, Badung, Bali 86100 (also in Canggu and Ubud)
- Price Range: IDR 30,000–50,000 for coffee; IDR 40,000–100,000 for food
- Best For: Breakfast lovers, families, and fans of French pastries
- Additional Offerings: Vegan options, sourdough bread, almond croissants, and takeaway boxes
4. Peloton Supershop (Canggu)
Peloton Supershop in Canggu is a standout vegan café that also happens to be a cycling-themed haven. Nestled along the Berawa strip, this vibrant spot is known for combining delicious, innovative vegan dishes with a cool, urban setting. Think bicycle frames on the walls, a menu full of cycling puns, and a mission rooted in environmental consciousness. Owners Tom and Maddie envisioned a place where great food meets purpose, aiming to inspire mindful living one coconut coffee at a time.
Open for breakfast through dinner, Peloton is the kind of café that makes going plant-based feel exciting. Their famous coconut coffee is a must-try, made fresh every morning along with their house nut mylks like almond, cashew, and bonsoy. If you’re in the mood for something caffeine-free, the Gold Medalist – their golden milk blend with turmeric, ginger, and nut milk – is both warming and satisfying. Surely, whether you’re a cyclist, a vegan, or just curious about clean eating, Peloton offers a welcoming and energizing space to refuel and recharge.
- Address: Jl. Pantai Berawa No. 46, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
- Price Range: IDR 35,000–60,000 for drinks; IDR 60,000–120,000 for meals
- Best For: Vegans, yogis, and health-conscious travelers
Additional Offerings: Vegan burgers, smoothie bowls, eco-friendly products
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5. Zin Cafe (Canggu)
Sourced from Zin Cafe’s official Facebook account
Another must-visit café, especially for remote workers and expats, is the café-slash-workplace Zin Cafe. Located just 200 meters from Canggu Beach, this four-level venue blends traditional Balinese design with modern work-friendly features. Think bamboo floors, wooden furniture, and plenty of natural light, alongside high-speed Wi-Fi, ample power outlets, and a designated work zone with both indoor air-conditioned and open-air seating.
It’s a popular hub for digital nomads, so arriving early is a good idea if you want a quiet corner. While the chairs aren’t fully ergonomic, they’re comfortable enough for long sessions, and the on-site rooftop bar serving coffee and cocktails adds a nice reward after a productive day. Best of all, there’s no minimum spend to work here—just order from their broad menu of Indonesian and Western dishes or try their house-roasted coffee. The only catch is the operating hours: it’s open from 6:30 AM to midnight, not round-the-clock.
- Address: Jl. Nelayan No.78F, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali
- Price Range:
- Coworking Space Rate: No official rate, you just have to order from their restaurant and you can stay and use the coworking space.
- Cafe: IDR 40,000–85,000 for drinks; IDR 60,000–150,000 for meals
- Best For: Remote workers, creatives, and night owls
- Additional Offerings: Rooftop coworking space, live music events, nourishing meal options
6. Suka Espresso (Uluwatu & Ubud)
If you’re exploring Uluwatu’s café scene, Suka Espresso is one of those spots that delivers on both flavor and feel. Opened in 2016 close to the Thomas Beach, this Australian-style café has grown into a beloved staple among locals and travelers alike, known for its consistently excellent coffee and inviting atmosphere. Their beans are ethically sourced from various regions across Indonesia, and their baristas know their craft—whether you’re after a classic flat white, their smooth 18-hour cold drip, or the surprisingly delightful avocado coffee. The menu goes far beyond your average café fare, offering a wide range of wholesome, flavor-packed options like vibrant salads, house-made pastas, and hearty brunch staples that cater to health-conscious diners and comfort food lovers alike.
- Address: Jl. Labuansait No.10, Pecatu, Kec. Kuta Sel., Kabupaten Badung, Bali 80361
- Price Range: IDR 35,000–65,000 for coffee; IDR 60,000–130,000 for food
- Best For: Surfers, couples, and those seeking a relaxed brunch spot
- Additional Offerings: Smoothie bowls, gluten-free items, strong flat whites
7. Luwak Coffee Plantation (Ubud)
More than just a place to sip coffee, visiting a Balinese coffee plantation offers a deeper appreciation for the island’s rich coffee culture and traditional practices, including the world-renowned kopi luwak. For a truly immersive experience, head to spots like Bali Pulina Agro Tourism or Alas Harum in Ubud, where you can sample coffee made from beans digested by Asian Palm Civets. Here, you can join guided tours on coffee preparations showcasing the meticulous process of harvesting, cleaning, drying, roasting, and brewing unique beans. Of course, the experience culminates with a tasting session against the breathtaking backdrop of lush rice terraces, where you can sample various teas and coffees, including the world’s most expensive coffee—Luwak coffee. The best part? By visiting coffee plantations, you are actively supporting local coffee farmers trying to sell their coffee products!
- Address: Jalan Sri Wedari, Ubud (several locations nearby)
- Price Range: IDR 40,000–100,000 for tastings; kopi luwak may cost more
- Best For: Coffee explorers, cultural travelers, and first-time visitors
- Additional Offerings: Coffee and tea tasting flights, plantation tours, gift shop
- Fee: IDR 50,000 ($3.00) for a cup; trying other activities offered (e.g., swing, ziplines, etc.) incurs additional costs
8. La Montagne Coffee (Karangasem, Eastern Bali)
If you’re looking for a laid-back activity, La Montagne Coffee is the perfect place to relax while enjoying breathtaking views of Mount Agung. This hidden café specializes in Balinese coffee, including single-origin beans grown in the highlands of East Bali.
Perfect for coffee lovers, the café offers hand-brewed coffee, espresso drinks, and delicious homemade pastries, all served in an open-air setting overlooking the valley. It’s an excellent stop for travelers who want to unwind after a long day of exploring, read a book, or simply admire Bali’s natural beauty.
- Address: Jl. Surya Indah, Rendang, Kec. Rendang, Kabupaten Karangasem, Bali 80863
- Average Price: IDR 32,500 ($2) to IDR 81,500 ($5) per drink
- Best For: Nature lovers, photographers, and off-the-beaten-path adventurers
- Additional Offerings: Quiet mountain setting, panoramic views, organic beans
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9. Wanagiri Coffee Plantation (Wanagiri, Northern Bali)
If you want to try kopi luwak but find yourself in northern Bali, there is no need to rush all the way to Ubud. You can enjoy the same authentic experience at Wanagiri Coffee Plantation in Buleleng. Nestled in the cool, lush mountains, this small, family-run farm offers a peaceful setting where you can book a tour and sample a variety of local brews, including wild kopi luwak, peaberry, and even a creative wine coffee. It is also a more affordable and intimate alternative to the previously mentioned bigger plantations, making it a perfect stop for coffee lovers seeking a genuine taste of Bali.
- Address: Wanagiri Village, Sukasada, Buleleng Regency, Bali 81161
- Price Range: IDR 30,000–50,000 for drinks
- Best For: Road-trippers, nature seekers, and quiet day-trippers
- Additional Offerings: Coffee roasting demos, nearby photo stops and swings, guided tastings
10. BGS Coffee Bar (Uluwatu)
If you are looking for a spot that blends Bali’s laid-back surf culture with seriously good coffee (especially their almond milk latte!), BGS is the place to be. Part surf shop, part coffee bar, and part lifestyle hub, BGS has been a community favorite since 2012. It is not just about grabbing a strong cold brew, although their coffee alone is worth the visit. Here, you can swap surf stories with locals, pick up tips on the best waves, and browse a curated selection of surfboards, fins, wax, apparel, and more. The vibe is also very friendly and unpretentious, making it easy to lose track of time over good conversations and even better coffee.
- Address: Jl. Labuansait, Pecatu, Kec. Kuta Sel., Kabupaten Badung, Bali 80361
- Price Range: IDR 30,000–60,000 for coffee; snacks available
- Best For: Surfers, backpackers, and relaxed beachgoers
- Additional Offerings: Cold brew growlers, surf gear, community events
Bonus: Sanur Cat Café & Cat Boarding (Sanur)
If you enjoy spending time with furry friends, then a visit to Sanur’s Cat Café is a must. This charming café provides a relaxing indoor space where guests can enjoy a cup of coffee while interacting with friendly rescue cats, making it a perfect stop for families seeking a quieter, more meaningful activity.
The café first opened in August 2019 with a mission to rescue, rehabilitate, and rehome abandoned street cats in Bali. Every cat here has been rescued, vaccinated, and cared for, with the ultimate goal of finding them loving homes. Currently, the café is home to nearly 40 rescue cats, all of whom have been sterilized and receive regular health check-ups. The operation is fully funded by donations from visitors and the café’s profits, making every visit a meaningful way to support local animal welfare efforts.
Visitors can interact, play, and relax with the cats while enjoying light snacks and drinks. The environment is designed to be comfortable for both guests and felines, ensuring a stress-free experience for all. However, to protect both the cats and younger children, the café has recently introduced an age restriction of six years and above. This ensures that interactions remain safe and enjoyable for everyone.
Whether you’re a cat enthusiast, an animal welfare supporter, or simply looking for a unique experience in Sanur, the Cat Café offers a warm and welcoming escape. It’s a place where visitors can unwind, sip on a drink, and enjoy the company of Bali’s rescued felines—all while contributing to a good cause.
- Location: Jl. Danau Tamblingan No.192, Sanur, Denpasar Selatan, Kota Denpasar, Bali 80228
- Entrance Fee: IDR 50,000 ($3.00) per person, which includes one canned drink, or IDR 60,000 ($3.60) per person if you prefer a Bintang beer
- Best For: Cat lovers, solo travelers, families with kids
- Additional Offerings: Cat boarding, adoption opportunities, themed merchandise
Note: Please be mindful and respectful when visiting the cafe, especially around the cats. Children should avoid running, shouting, jumping, or chasing them, as these actions can cause stress. Remember, the cats are living beings, not toys!
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Bali Coffee Culture: Tips for Coffee Lovers
Whether you’re a seasoned coffee drinker or a casual café hopper, Bali’s vibrant coffee scene offers plenty to explore. Here are a few tips to help you make the most of every cup:
- Explore Both Modern and Traditional Sides of Coffee Culture
Bali’s coffee blends heritage and innovation. Try both kopi tubruk and a nitro cold brew to taste the full spectrum of Balinese coffee. - Support Local and Sustainable Cafés
Look for cafés that source beans from ethical farms, especially those supporting Kintamani growers and sustainable practices. - Savor the Social Ritual of Coffee
From café-hopping in Canggu to quiet sipping in Ubud’s forests, coffee here is both energizing and meditative, providing a connection to the island’s relaxed vibe. - Embrace Bali’s Digital Nomad Scene
Most cafés offer coworking-friendly setups: stable Wi-Fi, outlets, and a laptop-friendly vibe. Bali’s cafés are perfect spots to work remotely while enjoying a cup of coffee. - Visit a Coffee Plantation
Head to Kintamani for immersive tours to learn how Balinese beans are grown, harvested, and roasted at the source. - Be Curious About Your Cup
Baristas are passionate professionals. Ask questions about bean origin, flavor notes, or brewing tips to deepen your appreciation for the craft. - Ethical Luwak Coffee Matters
If you choose to try kopi luwak, make sure to support places with transparent, cruelty-free practices to ensure a responsible experience. - BYO Cup for Discounts
Many cafés offer perks for eco-friendly habits, such as discounts for bringing your own reusable cup, as sustainability is a growing focus in Bali. - Early Mornings = Better Seating
Arrive early, especially in popular spots like Canggu or Seminyak, to avoid the crowds and enjoy a peaceful coffee experience.
FAQ
Yes, Bali is famous for its Arabica beans grown in the Kintamani Highlands, as well as the world-renowned Kopi Luwak, made from beans processed by civets.
Early mornings, typically between 7:00 AM and 9:00 AM, are the best times to visit most cafés before the late breakfast and brunch rush begins.
Many cafés in Bali, especially in areas like Canggu and Ubud, are designed with remote workers in mind, offering strong Wi-Fi, power outlets, and comfortable seating.
Absolutely! Many coffee shops and cafés in Bali offer vegan, vegetarian, and gluten-free options, with menus focused on fresh, organic ingredients.
Tipping is not mandatory but is appreciated. A small tip (around 5–10% of the bill) is a nice gesture for good service, although some cafés may already include a service charge.
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Coffee-nated Paradise Worth Exploring in Bali
Whether you’re a casual café-goer or a specialty coffee connoisseur, Bali’s coffee scene is a rich, flavorful journey. With a mix of innovation, culture, and community, each cup tells a story—from the volcanic soils of Kintamani to the polished counters of Canggu.
So bring your curiosity, your taste buds, and maybe a notebook. You’re not just chasing caffeine in Bali—you’re chasing an experience.
Rasmus Holst is a serial entrepreneur and Co-Founder of COCO Development Group, where he helps drive innovation and growth through strategic business development. He is also the Co-Founder of Estate of Bali and Regnskabshelten.dk, Denmark’s fastest-growing accounting firm, which grew to 35 employees and generated $2.5M in turnover in 2023. Rasmus is passionate about building businesses that create long-term value and impact.
