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Rolling Fork Padang Padang Review: Authentic Italian Escape

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Quick Summary

  • Rolling Fork Padang Padang is an Italian restaurant located in a traditional Balinese joglo on Jalan Labuan Sait, offering a lush jungle ambiance.
  • The menu features authentic, homemade Italian cuisine, specializing in fresh daily pasta and pizza made from 48-hour fermented dough, with gluten-free options available.
  • It is a mid-range dining option for Uluwatu, with pasta and pizza dishes priced between IDR 87k–125k, plus tax and service charges.
  • The atmosphere is known for its popular and energetic Tuesday Latin Night, which attracts a large crowd for salsa and bachata.
  • Guest reviews frequently praise the friendly, professional service, though reservations are highly recommended due to its popularity.
  • While sentiment is overwhelmingly positive, a small number of reviews have cited critical issues, including allegations of food poisoning and a security concern.
  • The nearby Coco Lifestyle Resort in Bingin is highlighted as a place to stay, featuring a rooftop pool, co-working space, and wellness facilities.

What We’ll Cover

Uluwatu’s rugged coastline is famous for its world-class surf breaks and dramatic cliff-top sunsets, but hidden just inland is a culinary gem that transports diners straight to Italy. Rolling Fork Padang Padang has earned a stellar reputation for its authentic, homemade pasta and vibrant atmosphere, all set within a stunning traditional Balinese structure.

This review will take you inside this beloved Uluwatu restaurant, exploring everything from its unique jungle ambiance and handcrafted menu to the practical details you need to plan your visit. We’ll also uncover a nearby lifestyle hub that can elevate your dining experience into a complete tropical getaway.

Atmosphere & Location

Garden terrace seating with string lights amid lush tropical plants

Tucked away on Jalan Labuan Sait in Pecatu, Rolling Fork is housed in a magnificent antique Balinese joglo—a traditional wooden pavilion with high ceilings that create an open, airy feel. Surrounded by lush tropical greenery, a huge mango tree, and the sounds of wildlife, the restaurant feels less like a roadside eatery and more like a secret jungle retreat.

The design blends rustic Italian charm with traditional Balinese architecture. The open-sided structure allows the dining space to flow seamlessly into the garden, offering serene forest views from almost every table, making it a standout Bali restaurant with a jungle view. The ambiance is cozy and comfortable, with a relaxed vibe that encourages guests to linger. During the day, it’s a chilled brunch spot, while evenings transform into a lively, romantic dinner venue. On Tuesdays, the atmosphere at Rolling Fork Padang Padang becomes electric with a popular Latin Night, drawing a social crowd for salsa and bachata.

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Menu & Cuisine

Rolling Fork is a celebration of homemade Italian cooking, solidifying its reputation for some of the best Italian food in Uluwatu. The kitchen’s philosophy centers on fresh, high-quality ingredients, with a menu built around traditional recipes. The restaurant’s specialty is its fresh pasta, made in-house daily. Dishes like the creamy Spaghetti al Pesto con Burrata and classic Lasagna Bolognese are frequently praised by guests.

The pizza is another standout, crafted from dough that is fermented for 48 hours, resulting in a light, flavorful, and easily digestible crust. Popular choices range from a simple Margherita to the indulgent Prosciutto pizza topped with Parma ham and parmesan. Beyond pasta and pizza, the menu offers a wide variety of options, including substantial meat and fish mains like Australian Steak and Grilled Pork Tomahawk, as well as fresh salads and tempting antipasti like the Burrata Tartare.

Dietary needs are well-catered for, with explicit gluten-free, vegan, and vegetarian options available for pasta, pizza, and bread. The beverage list includes a modest but well-regarded wine selection, classic cocktails, and a full range of coffees perfect for their all-day breakfast, which is served until 4:00 PM.

Price & Value

Warm open-air dining area with wooden tables and stairway accents

Rolling Fork Padang Padang is a mid-range restaurant for the Uluwatu area, with pricing that reflects its Western-style cuisine and high-quality, homemade ingredients. Reviewers generally find the prices reasonable for the generous portions and beautiful setting.

A typical breakfast dish ranges from IDR 70k–95k, while a coffee is around IDR 25k–30k. For lunch or dinner, pizzas are priced between IDR 87k–125k, and pasta dishes fall into a similar bracket. Heartier meat and fish mains range from IDR 120k for Chicken Parmigiana up to IDR 290k for an Australian Steak. Expect to add a 10% tax and 5% service charge to your final bill. Compared to local warungs, it’s more expensive, but it offers fair value when measured against other popular Mediterranean restaurants and high-end cliff clubs in the area.

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The Dining Experience at Rolling Fork Padang Padang

Daylit upstairs dining with rustic wood tables and open windows

The dining experience here is largely defined by warm and attentive service. Guest reviews frequently highlight the friendly, professional, and welcoming nature of the staff, with some servers mentioned by name for their exceptional hospitality. The management is also noted for being responsive, promptly addressing any issues to ensure guest satisfaction.

Reservations are highly recommended, especially for dinner and on the popular Tuesday Latin nights, as the restaurant can get very busy. Bookings can be easily made online through their website. While the vast majority of experiences are positive, a few isolated reviews have mentioned inconsistencies in service flow during peak times or feeling rushed near closing. Payment can be made with cash or major credit cards. Staff are proficient in English, and with an Italian owner, Italian is also spoken.

Convenience & Accessibility

Bar with rattan lamps, chandelier, and colorful mural centerpiece

Rolling Fork Padang Padang is conveniently located on Jalan Labuan Sait, the main road connecting the famous beaches of the Bukit Peninsula. It’s situated just 50 meters past the first entrance to Bingin Beach and about 500 meters from the beach itself, making it one of the most convenient Padang Padang restaurants for beachgoers.

The restaurant has on-site parking available for both scooters and cars, and mentions “validated parking” as an amenity. It is open seven days a week, typically from 8:00 AM until 11:00 PM. The best way to get there is by scooter, taxi, or a ride-hailing app like Gojek or Grab. While takeout is available, specific details on delivery services are best confirmed directly. Information regarding accessibility for disabled guests is not explicitly stated, so it is advisable to contact the restaurant beforehand to clarify needs.

What Customers Are Saying

Lively dining room with candles, wooden chairs, and wine glasses

Based on a high volume of guest feedback, Rolling Fork Padang Padang is overwhelmingly regarded as one of the best Italian dining experiences in Uluwatu, with many patrons visiting multiple times. The sentiment is highly positive, driven by authentic food, exceptional service, and a unique, vibrant atmosphere. However, this praise is contrasted by a small but significant number of reviews detailing critical issues, including severe allegations of food poisoning and a serious security concern.

Recurring Praise

  • Authentic Italian Cuisine: This is the most frequently praised aspect of the restaurant. Guests consistently highlight the quality and authenticity, with many feeling the food is “just like in Italy.”
    • Pizza: Often called the “best in Bali,” the pizza is noted for its thin, crispy crust. The gluten-free pizza is a particular standout, with one customer reporting they ordered it seven days in a row.
    • Homemade Pasta: Dishes like carbonara, gnocchi, lasagna, and ravioli receive consistent acclaim for their freshness and authentic flavor.
    • Dietary Accommodations: The restaurant earns high marks for its excellent gluten-free and vegan options, and staff are noted for being knowledgeable about allergies.
  • Exceptional Staff and Service: Service is a major driver of positive experiences. Staff are widely described as friendly, attentive, professional, welcoming, and kind. Numerous employees are mentioned by name in reviews, indicating consistent and personalized service.
  • Vibrant Atmosphere and Unique Events:
    • Tuesday Latin/Salsa Night: This weekly event is a massive draw, frequently described as the “best party in Uluwatu.” It creates an “electric” atmosphere with large, energetic crowds for dining and dancing.
    • Ambiance: The general decor, featuring a garden, fairy lights, and live music on other nights, is considered beautiful, cozy, and romantic.
    • Unique Offerings: Guests appreciate the on-site silver jewelry-making workshop and the playground, which is a significant benefit for families.

Common Complaints

  • ⚠️ Critical Safety and Security Issues:
    • Food Poisoning Allegations: Multiple distinct and severe reports of food poisoning have been made by different customers. Specific dishes cited include pizza, spaghetti marinara, and risotto.
    • Security Incident: One highly concerning review from a police officer reported an attempted pickpocketing of his wife by a parking attendant.
  • Inconsistent Service and Food Quality:
    • Service: While mostly positive, some guests reported feeling rushed to leave their table, encountering inflexible seating policies, and dealing with an unfriendly hostess. One local customer questioned if their negative treatment was due to their nationality.
    • Food: A minority of diners found the food to be average, unseasoned, overpriced, or disappointing, citing issues like oily pizza, raw salmon, or bland ravioli.
  • Atmosphere and Environment:
    • Noise Level: Several reviews mention that the music can be uncomfortably loud, making conversation difficult.
    • Event Crowds: While the Tuesday party is popular, a few found it to be an overcrowded “tourist” event with a smoky atmosphere and too many non-dancers, rather than an authentic salsa night.

A Hidden Gem Nearby: Coco Lifestyle Resort

TheCocoLifestyle Resort poolside facade with arched windows and balconies

After an unforgettable meal at Rolling Fork, you might find yourself wanting to linger longer in the laid-back yet sophisticated energy of Uluwatu. Just minutes away in Bingin, Coco Lifestyle Resort offers the perfect home base to do just that, blending modern living with Bali’s tropical charm. This stylish resort features 62 fully managed apartments designed for comfort, community, and holistic living.

Imagine starting your day with a swim in the rooftop infinity pool, enjoying panoramic ocean views before heading out to the surf. For digital nomads, the modern co-working space provides a productive oasis with high-speed internet. After a day of exploring, you can recharge in the wellness area, complete with a fully equipped gym, sauna, invigorating ice bath, and a private massage room. The resort’s own Backyard Restaurant & Lounge offers a vibrant, communal spot for a fresh smoothie bowl or evening drinks, perfectly complementing the area’s diverse dining scene.

For those seeking to fully immerse themselves in the Uluwatu lifestyle—balancing relaxation, wellness, and social connection—Coco Lifestyle Resort provides an inspiring and convenient sanctuary.

Discover more at: https://cocodevelopmentgroup.com/lifestyle-resort-bali/

Final Thoughts

Rolling Fork Padang Padang is a must-visit for anyone in Uluwatu craving authentic Italian food in a uniquely beautiful Balinese setting. It’s perfect for a romantic dinner, a relaxed family meal, or a lively night out with friends. The combination of delicious homemade dishes, a warm atmosphere, and attentive service makes it a standout dining destination when looking for where to eat in Uluwatu.

To truly embrace the coastal energy of the area, consider pairing your visit with a stay at a place that shares its blend of style and relaxation. A meal at Rolling Fork Padang Padang followed by a sunset cocktail at a nearby rooftop pool could be the perfect end to a perfect day in Bali.

FAQ

Rolling Fork Padang Padang is located on Jalan Labuan Sait in Pecatu, Uluwatu. It's about 50 meters past the first entrance to Bingin Beach and 500 meters from the beach itself, making it a convenient stop after a day on the coast.

The restaurant is set in a traditional open-sided Balinese joglo surrounded by lush jungle greenery, creating a secret retreat feel. By day it’s a relaxed brunch spot, while evenings become romantic and lively with fairy lights. On Tuesdays, it hosts a very popular and energetic Latin Night.

Rolling Fork specializes in authentic, homemade Italian cuisine. Its menu is built around traditional recipes using fresh, high-quality ingredients, with a particular focus on fresh pasta made in-house daily and pizzas made from 48-hour fermented dough.

Guests frequently praise the homemade pasta dishes like Spaghetti al Pesto con Burrata and Lasagna Bolognese. The pizza is also a standout, often called the "best in Bali" for its light, crispy crust, with the Prosciutto pizza being a popular choice.

Yes, the restaurant caters well to dietary needs, offering explicit gluten-free, vegan, and vegetarian options for its pasta, pizza, and bread. The gluten-free pizza is particularly well-regarded by guests.

Rolling Fork is considered a mid-range restaurant for Uluwatu. Pizzas and pasta dishes are generally in the IDR 87k–125k range, while heartier mains can go up to IDR 290k. Expect a 10% tax and 5% service charge to be added to your bill.

The restaurant is famous for its Tuesday Latin Night, a vibrant salsa and bachata party that draws a large, social crowd. It also has live music on other nights and features an on-site silver jewelry-making workshop.

Service is a frequently praised aspect, with staff widely described as friendly, professional, attentive, and welcoming. The management is also noted as being responsive. Staff are proficient in English and Italian.

Yes, reservations are highly recommended, especially for dinner and the very busy Tuesday Latin nights. Bookings can be made online through the restaurant's website.

Customers consistently praise the authentic Italian food, exceptional and friendly service, and the beautiful, vibrant atmosphere. The restaurant's excellent dietary accommodations and unique offerings like Latin Night and a kids' playground are also major highlights.

While overwhelmingly positive, a small number of reviews mention critical issues, including severe allegations of food poisoning from specific dishes and a security concern involving a parking attendant. Other less frequent complaints mention inconsistent service during peak hours, loud music, and overcrowded Tuesday parties.

Rolling Fork is open seven days a week, typically from 8:00 AM to 11:00 PM. It is easily accessible by scooter, taxi, or ride-hailing apps like Gojek or Grab. On-site validated parking is available for both scooters and cars.

Yes, the restaurant has a playground, which is noted as a significant benefit for guests dining with families.

For a complete lifestyle experience, Coco Lifestyle Resort in nearby Bingin offers a stylish and convenient base. It features modern apartments, a rooftop infinity pool with ocean views, a co-working space, and a wellness area with a gym, sauna, and ice bath, perfect for relaxing after your meal.

Staying at Coco Lifestyle Resort allows you to immerse yourself fully in the Uluwatu lifestyle. You could enjoy an authentic Italian dinner at Rolling Fork and then return to the resort for a cocktail at the Backyard Restaurant & Lounge or unwind in the wellness sanctuary, blending a great dining experience with relaxation and community.

Rasmus Holst
About the Author:
Rasmus Holst is a serial entrepreneur and Co-Founder of COCO Development Group, where he helps drive innovation and growth through strategic business development. He is also the Co-Founder of Estate of Bali and Regnskabshelten.dk, Denmark’s fastest-growing accounting firm, which grew to 35 employees and generated $2.5M in turnover in 2023. Rasmus is passionate about building businesses that create long-term value and impact.

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