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Quick Summary
- Mana Uluwatu is a clifftop restaurant within the Uluwatu Surf Villas complex, known for its panoramic ocean views and relaxed, surf-chic atmosphere.
- The menu offers a contemporary fusion of Mexican, Asian, and South American cuisine with an emphasis on fresh, local ingredients; popular dishes include Baja shrimp tacos and Gohu Tuna Ceviche.
- Pricing is in the mid-to-high range for Bali, with a full meal costing between IDR 250,000 and IDR 450,000 per person.
- Customer experiences are highly polarized, with reviews often being either 5-star for the view and specific staff, or 1-star due to severe service failures and inconsistent food quality.
- Common complaints include extremely slow service, bland or overpriced food, watery cocktails, and a disruptive environment during peak times.
- For those wanting to extend the Uluwatu experience, the nearby Coco Boulevard in Bingin offers private villas with access to a co-working lounge, wellness zone, and padel court.
What We’ll Cover
- Atmosphere & Location
- Menu & Cuisine
- Price & Value
- Service & Dining Experience
- Convenience & Accessibility
- What Customers Are Saying
- A Hidden Gem Nearby: The Coco Boulevard
- Final Thoughts
- FAQs
- Sources
Perched on the dramatic cliffs of Bali’s Bukit Peninsula, the Mana Uluwatu Restaurant & Bar has earned a reputation as one of the island’s most scenic dining destinations. Known for its sweeping ocean views and laid-back surf-chic atmosphere, it draws travelers seeking more than just a meal. This article explores the full experience at this popular Uluwatu clifftop dining spot, from the atmosphere and menu to the service and value. We’ll also look at what makes the Uluwatu lifestyle so appealing, and how you can immerse yourself in it beyond a single dinner.
Atmosphere & Location
The Mana Uluwatu Restaurant & Bar is located within the Uluwatu Surf Villas complex, offering a tranquil escape high above the Indian Ocean. The neighborhood is scenic and quiet, defined by lush jungle and its proximity to iconic surf breaks like Suluban Beach. The restaurant itself is an architectural highlight, housed in a striking open-air pavilion constructed from reclaimed teak and ironwood, reflecting a modern, eco-conscious aesthetic.
The ambiance is refined yet relaxed. High ceilings and wide openings allow the ocean breeze to flow through, while handcrafted wooden furniture and subtle tropical accents create a warm, inviting space. Guests have two main seating options: the upstairs dining area provides a more formal setting with panoramic views, while the casual poolside lounge offers shaded daybeds next to a stunning 12×15 meter infinity pool that seems to merge with the ocean below. This blend of sophisticated design and natural beauty makes it an ideal spot and a contender for the best Bali restaurant with an ocean view, perfect for lingering over meals from sunrise to sunset.
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Menu & Cuisine at Nourish Uluwatu Cafe
The menu at Mana Uluwatu Restaurant & Bar is a contemporary fusion that draws inspiration from Mexican, Asian, and South American traditions, all grounded in local Indonesian flavors. The kitchen emphasizes fresh, sustainably sourced ingredients, including free-range poultry, grass-fed beef, and local seafood. The menu is diverse, catering to meals from breakfast through dinner with separate selections for the main restaurant and the more casual poolside area.
Signature dishes frequently mentioned by guests include the Baja shrimp tacos, Gohu Tuna Ceviche, and jackfruit enchiladas. Other popular small plates are the fire-roasted eggplant dip and potato bravas, perfect for sharing. The restaurant is accommodating to various dietary needs, offering a range of vegetarian, vegan, and gluten-free options, plus a dedicated kids’ menu. The full bar complements the food with a creative cocktail list, featuring unique drinks like the Jamu Spritz, alongside fresh juices and specialty coffees like iced matcha tea.
Price & Value
Dining at Mana Uluwatu Restaurant & Bar falls into the mid-to-high price range for Bali. A complete meal with a main course, drink, and starter will typically cost between IDR 250,000 and IDR 450,000 (approximately $16–$30 USD) per person. Main courses like the Chili Prawn Ramen are priced around IDR 130,000, while smaller plates such as the Salt & Pepper Calamari are closer to IDR 65,000.
While more expensive than a local warung, guests consistently find that the venue offers excellent value for the money. The premium is justified by the high-quality ingredients, creative and well-executed dishes, and generous portion sizes. More than just the food, the price includes an unforgettable experience defined by the world-class clifftop setting, stylish ambiance, and breathtaking sunset views. Compared to other upscale venues in the Uluwatu dining scene, it strikes a great balance between price, quality, and atmosphere.
Service & Dining Experience at Mana Uluwatu Restaurant & Bar
The service is generally described as attentive, warm, and professional, with many guests comparing it to the hospitality found at a five-star resort. Staff are often praised for their knowledge of the menu and their kind, welcoming demeanor. However, experiences can be inconsistent, particularly during peak hours. Some diners report slow service and long wait times for food when the restaurant is busy.
To ensure the best experience, reservations are highly recommended, especially if you want a prime table for sunset. The restaurant can be booked online or via phone. As a modern establishment catering to an international clientele, staff are proficient in English, and major credit cards are accepted in addition to cash. It’s worth noting that a service charge and tax are typically added to the final bill, which is standard for venues of this caliber in Bali.
Convenience & Accessibility
Mana Uluwatu Restaurant & Bar is located at Jalan Pantai Suluban, within the Uluwatu Surf Villas in Pecatu. The easiest way to get there is by scooter, private car, or a ride-hailing service like Gojek or Grab. On-site parking is available for guests. Public transportation options in the area are limited, so private transport is the most reliable choice.
The restaurant is open daily from 7:00 AM to 11:00 PM, serving breakfast, lunch, and dinner. It’s conveniently located just a five-minute drive from Uluwatu Temple and a short walk from Suluban Beach. Takeout is available for those who prefer to dine elsewhere. While the restaurant is family-friendly with highchairs available, information on wheelchair accessibility is not specified, so it is best to contact the venue directly for detailed information.
What Customers Are Saying
Customer feedback for the Mana Uluwatu Restaurant & Bar is highly polarized, creating a “love-it-or-hate-it” reputation. Guests tend to report either a 5-star experience, driven by the location and specific staff members, or a 1-star experience due to significant service and quality issues. The primary draw is the stunning view, but inconsistency in operations is a major liability.
Recurring Praise
- Breathtaking Views: The epic sunset and ocean view is the most consistently praised feature and is cited as the main reason for visiting.
- Exceptional Staff Members: Many reviews highlight individual staff members by name (including Suar, Murni, Tasya, Galang, Dody, and Ona) for providing kind, attentive, and professional service that creates a memorable experience.
- Atmosphere: The ambiance is frequently described as beautiful and relaxed.
- Select Menu Items: Certain dishes receive consistent praise, particularly the tacos (especially pork belly), ceviche, and fresh fish like barramundi.
- Dietary Accommodations: Staff are often commended for being knowledgeable and helpful in accommodating allergies and dietary restrictions, such as gluten-free needs and severe onion allergies.
Common Complaints
- Severe Service Failures: A significant number of guests report non-existent, rude, or extremely slow service, including wait times of over an hour for food, forgotten orders, and unhelpful front-desk staff.
- Inconsistent Food and Drink Quality: Many customers find the food to be bland, average, and overpriced for the quality, with small portion sizes being a frequent issue. A specific recurring complaint is that cocktails are watery, weak, and seem to lack alcohol.
- Operational and Management Issues: Guests express frustration with rigid policies regarding seating and payments, as well as operational flaws like double-charging, tables remaining empty despite being “fully booked,” and a failure to inform diners of large private events.
- Disruptive Environment: While the vibe is intended to be relaxed, some guests note it can be ruined by overcrowding, “influencer culture,” or many unsupervised children.
- Critical Health and Safety Concerns: Several reviews mention experiencing food poisoning or getting sick after their meal.
- Allegations of Discriminatory Service: At least one detailed report alleges that local-looking guests were denied a desirable table claimed to be reserved, which was then immediately given to Western tourists.
- Aggressive Review Solicitation: A review noted that staff were “extremely pushy” about getting a positive Google review, offering free items and wanting to approve the review before it was posted.
A Hidden Gem Nearby: The Coco Boulevard
If the blend of refined design, tropical ease, and active living at Mana leaves you wanting more, the Uluwatu experience doesn’t have to end with dinner. Just a short drive away in the heart of Bingin, a new standard of modern villa living awaits at The Coco Boulevard. This exclusive collection of 11 private villas is designed for travelers who seek a curated lifestyle, not just a place to stay.
Each villa is a self-contained retreat with its own private pool and lounge area, offering the perfect sanctuary to unwind after a day of exploring. But what truly sets it apart is the seamless access to the shared facilities of Coco Lifestyle Resort. You can fuel your productivity in the contemporary co-working lounge, rejuvenate in the wellness zone with its gym, sauna, and ice bath, or connect with friends over a match on the professional-grade padel court. With an on-site café for nourishing brunches and specialty coffees, it offers a complete ecosystem for living privately, playing actively, and feeling fully immersed in the Bali vibe.
Learn more at: https://cocodevelopmentgroup.com/boulevard-villa-bali/
Final Thoughts
The Mana Uluwatu Restaurant & Bar is a must-visit for anyone seeking a memorable dining experience defined by spectacular views and a sophisticated yet laid-back atmosphere. It’s an ideal choice for a sunset cocktail, a celebratory dinner, or a long, leisurely lunch by the pool. While the service can be inconsistent during peak times, the stunning setting and quality fusion cuisine make it a standout destination.
It offers a perfect snapshot of the Uluwatu lifestyle—a harmonious blend of natural beauty and relaxed energy. For those who want to fully embrace that feeling, pairing your visit to the Mana Uluwatu Restaurant & Bar with a stay at a nearby retreat like The Coco Boulevard can transform a great meal into an unforgettable getaway.
FAQ
The Mana Uluwatu Restaurant & Bar is situated within the Uluwatu Surf Villas complex on the cliffs of Bali's Bukit Peninsula. It's in a scenic jungle area near iconic surf spots like Suluban Beach and is just a five-minute drive from Uluwatu Temple.
The restaurant has a refined yet relaxed, surf-chic ambiance inside an open-air pavilion made from reclaimed wood. It offers an upstairs dining area with panoramic views and a casual poolside lounge with shaded daybeds next to a 12x15 meter infinity pool. Some guests note the vibe can be disrupted by overcrowding or unsupervised children.
The restaurant features a contemporary fusion menu inspired by Mexican, Asian, and South American traditions, using fresh, sustainably sourced local ingredients. It serves breakfast, lunch, and dinner, with separate menus for the main restaurant and poolside areas.
Yes, Mana Uluwatu Restaurant & Bar is accommodating to dietary needs and offers a range of vegetarian, vegan, and gluten-free choices. Staff are often praised for being helpful with severe allergies. A dedicated kids' menu is also available.
Signature dishes mentioned by guests include Baja shrimp tacos, Gohu Tuna Ceviche, jackfruit enchiladas, and fresh fish like barramundi. The bar serves a creative cocktail list, including the Jamu Spritz, as well as fresh juices and specialty coffees.
A meal with a starter, main course, and drink typically costs between IDR 250,000 and IDR 450,000 (about $16–$30 USD) per person. Keep in mind that a service charge and tax are added to the final bill, which is standard practice.
Customer opinions are polarized. Many find it offers excellent value due to the high-quality ingredients and stunning setting. However, a significant number of diners complain that the food is bland, overpriced for the quality, portions are small, and cocktails are weak or watery.
Yes, reservations are highly recommended, especially if you want a prime table for the sunset view. Bookings can be made online or by phone.
Service at Mana Uluwatu Restaurant & Bar is very inconsistent. Many guests describe it as warm and professional, highlighting exceptional staff members like Suar, Murni, and Tasya. In contrast, there are frequent and severe complaints about extremely slow service, rude staff, forgotten orders, and unhelpful management, particularly during busy hours.
The breathtaking ocean and sunset view is the most consistently praised feature. Common complaints focus on severe service failures, inconsistent food quality, operational issues like rigid seating policies, and a disruptive environment. There are also several reports of food poisoning and at least one allegation of discriminatory service.
Mana Uluwatu Restaurant & Bar is open daily from 7:00 AM to 11:00 PM. The easiest way to reach it is by scooter, private car, or a ride-hailing service like Gojek or Grab, as public transport in the area is limited. On-site parking is available.
The restaurant is family-friendly and offers highchairs. Information on wheelchair accessibility is not specified, so it is recommended to contact the venue directly for details.
The Coco Boulevard is a nearby collection of 11 private villas in Bingin, designed for travelers seeking a curated lifestyle retreat. It is suggested as an ideal way to extend the Uluwatu experience, allowing you to pair a scenic dinner at Mana with a longer stay immersed in the area's blend of tropical ease and modern luxury.
Each villa features a private pool and lounge. Guests also receive access to the shared facilities of Coco Lifestyle Resort, which include a co-working lounge, a wellness zone with a gym, sauna, and ice bath, a professional-grade padel court, and an on-site café for brunches and coffee.
Sources
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- https://wanderlog.com/place/details/372241/mana-uluwatu-restaurant–bar
- https://www.findmeglutenfree.com/biz/mana-uluwatu/6602162475499520
- https://www.themommentum.com/directory/mana-uluwatu
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- https://whatsyum.com/place/4032/mana-uluwatu-restaurant-bar-menu
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- https://www.onayaresorts.com/posts/2025/10/best-restaurants-in-uluwatu-13-top-picks-for-2025/
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- https://www.google.com/maps/place/Mana+Uluwatu+Restaurant+%26+Bar/@-8.8187175,115.0880095,17z/data=!3m1!4b1!4m6!3m5!1s0x2dd24fd1e8e55d29:0x950a7a4cd9ba85ab!8m2!3d-8.8187175!4d115.0880095!16s%2Fg%2F11g0pzdxlh
Rasmus Holst is a serial entrepreneur and Co-Founder of COCO Development Group, where he helps drive innovation and growth through strategic business development. He is also the Co-Founder of Estate of Bali and Regnskabshelten.dk, Denmark’s fastest-growing accounting firm, which grew to 35 employees and generated $2.5M in turnover in 2023. Rasmus is passionate about building businesses that create long-term value and impact.
